Description
Our slow baked New York cheesecake, on a gluten free biscuit crumb base covered in our own mango puree
Ingredients
Neufchatel Cheese (27%) (*), Sugar,Mango Filling (12%) (Mango (55%), Sugar, Water, Thickener (1442), Acidity Regulator (330), Preservative (202)), Egg, Thickened Cream (Cream, Halal Gelatine, Stabiliser (407a), Emulsifier (471)), Sour Cream (*), Margarine, Rice Flour Medium, Starch, Castor Sugar (Sugar), Potato Starch, Brown Sugar (Cane Sugar), Milk Powder Full Cream, Coconut Flour, Essence, Lemon Juice (Reconstituted Lemon Juice (99.9%), Preservative (202)), Baking Powder (Rice Flour, 36% Phosphate Aerator, Sodium Bi-carbonate), Salt, Xantham Gum”
Allegen Statement
contains egg, milk, may contain trace amounts of nuts
Nutrition
ITEM PER SERVE PER 100g
Energy: 2360kJ (563Cal) 1320kJ (315Cal)
Protein: 8.8g 4.9g
Fat: 37.5g 21.0g
Sat. Fat: 26.7g 14.9g
Carbs: 52.1g 29.2g
Sugar: 42.4g 23.8g
Sodium: 267mg 150mg
Size: 26cm
Serves: 14
Serve Size: 179g
Shelf Life: 5 Days Storage Temp: < 5 Degrees