Description

Our slow baked New York cheesecake, on a gluten free biscuit crumb base covered in our own mango puree

Ingredients

Neufchatel Cheese (27%) (*), Sugar,Mango Filling (12%) (Mango (55%), Sugar, Water, Thickener (1442), Acidity Regulator (330), Preservative (202)), Egg, Thickened Cream (Cream, Halal Gelatine, Stabiliser (407a), Emulsifier (471)), Sour Cream (*), Margarine, Rice Flour Medium, Starch, Castor Sugar (Sugar), Potato Starch, Brown Sugar (Cane Sugar), Milk Powder Full Cream, Coconut Flour, Essence, Lemon Juice (Reconstituted Lemon Juice (99.9%), Preservative (202)), Baking Powder (Rice Flour, 36% Phosphate Aerator, Sodium Bi-carbonate), Salt, Xantham Gum”

Allegen Statement

contains egg, milk, may contain trace amounts of nuts

Nutrition

ITEM          PER SERVE            PER 100g
Energy:    2360kJ (563Cal)     1320kJ (315Cal)
Protein:   8.8g                       4.9g
Fat:          37.5g                      21.0g
Sat. Fat:   26.7g                         14.9g
Carbs:      52.1g                       29.2g
Sugar:      42.4g                      23.8g
Sodium:  267mg                       150mg
Size:        26cm
Serves:    14
Serve Size: 179g
Shelf Life:  5 Days       Storage Temp:  < 5 Degrees