Description

A small 5cm rustic tart filled with our lemon puree

Ingredients

Lemon Curd Filling (57%) (Sugar.lemon Juice Reconstituted (20%), Water, Glucose Syrup, Butter, Thickener (1442), Whole Egg Powder, Flavour, Salt, Preservative (202), Colour (160a)), Flour (100% Wheat Flour), Butter (*), Water, Belnap Glaze – Neutral, Sugar, Egg, Yeast, Milk Powder Full Cream, Salt, Essence

Allegen Statement

contains wheat, egg, milk, may contain trace amounts of nuts

Nutrition

ITEM          PER SERVE            PER 100g
Energy:    639kJ (153Cal)     1280kJ (305Cal)
Protein:   1.5g                       3.0g
Fat:          4.6g                      9.3g
Sat. Fat:   2.9g                         5.7g
Carbs:      26.8g                       53.7g
Sugar:      17.4g                      34.8g
Sodium:  112mg                       225mg
Size:        5cm
Serves:    6
Serve Size: 50g
Shelf Life:  3 Days Longer If Refrigerated       Storage Temp:  Ambient Temperature