Description
A small 5cm rustic tart filled with our lemon puree
Ingredients
Lemon Curd Filling (57%) (Sugar.lemon Juice Reconstituted (20%), Water, Glucose Syrup, Butter, Thickener (1442), Whole Egg Powder, Flavour, Salt, Preservative (202), Colour (160a)), Flour (100% Wheat Flour), Butter (*), Water, Belnap Glaze – Neutral, Sugar, Egg, Yeast, Milk Powder Full Cream, Salt, Essence
Allegen Statement
contains wheat, egg, milk, may contain trace amounts of nuts
Nutrition
ITEM PER SERVE PER 100g
Energy: 639kJ (153Cal) 1280kJ (305Cal)
Protein: 1.5g 3.0g
Fat: 4.6g 9.3g
Sat. Fat: 2.9g 5.7g
Carbs: 26.8g 53.7g
Sugar: 17.4g 34.8g
Sodium: 112mg 225mg
Size: 5cm
Serves: 6
Serve Size: 50g
Shelf Life: 3 Days Longer If Refrigerated Storage Temp: Ambient Temperature