Description
A light combination of egg cream and cheese mixed together with pink salmon and finished with a sprinkle of dill
Ingredients
Milk, Egg, Salmon (15%), Wheat Starch, Flour, Thickened Cream (Cream, Halal Gelatine, Stabiliser (407a), Emulsifier (471)), Margarine, Onion, Cheese Tasty (Pasteurised Milk, Salt, Starter Cultures, Enzymes.), Mixed Spices, Salt, Black Pepper
Allegen Statement
contains wheat, egg, milk, may contain trace amounts of nuts
Nutrition
ITEM PER SERVE PER 100g
Energy: 1900kJ (454Cal) 950kJ (227Cal)
Protein: 18.3g 9.2g
Fat: 24.9g 12.4g
Sat. Fat: 13.4g 6.7g
Carbs: 41.2g 20.6g
Sugar: 7.6g 3.8g
Sodium: 507mg 254mg
Size: 28cm
Serves: 12
Serve Size: 200g
Shelf Life: 10 – 3 Days Storage Temp: < 5 Degrees