Description

A light combination of egg cream and cheese mixed together with pink salmon and finished with a sprinkle of dill

Ingredients

Milk, Egg, Salmon (15%), Wheat Starch, Flour, Thickened Cream (Cream, Halal Gelatine, Stabiliser (407a), Emulsifier (471)), Margarine, Onion, Cheese Tasty (Pasteurised Milk, Salt, Starter Cultures, Enzymes.), Mixed Spices, Salt, Black Pepper

Allegen Statement

contains wheat, egg, milk, may contain trace amounts of nuts

Nutrition

ITEM          PER SERVE            PER 100g
Energy:    1900kJ (454Cal)     950kJ (227Cal)
Protein:   18.3g                       9.2g
Fat:          24.9g                      12.4g
Sat. Fat:   13.4g                         6.7g
Carbs:      41.2g                       20.6g
Sugar:      7.6g                      3.8g
Sodium:  507mg                       254mg
Size:        28cm
Serves:    12
Serve Size: 200g
Shelf Life:  10 – 3 Days       Storage Temp:  < 5 Degrees